Do Not Sell My Info They are often blue or purple, and their pits are usually freestone, meaning they separate easily from the flesh. There are a lot of variation of dreams with plums, and here you can find one one your dreams and its explanation. Plums 101. The flesh is beet red. Dried plum fruits are called "dried plums" or prunes, although, in many countries, prunes are a distinct type of dried plum having a wrinkled appearance (Li hing mui for instance). They are commonly eaten fresh or, when dried, as prunes. Watermelon plum. How to Eat Plum Fruit? [13], As with many other members of the rose family, plum kernels contain cyanogenic glycosides, including amygdalin. It provides relief from stomach pain and acts as anti-scorbutic, carminative and diuretic. A Cross variety. Red plums, next to crimson plums with a rosy blush, next to black plums, next to hybrids in yellow-green Their variety is prodigious in July, August and September, peak months for the stone fruit. CACAK BEST - Mid season. Plum juice can be fermented into plum wine. The skin is purple-black when ripe. [19][20] In South Asia and Southeast Asia, Jambul, a fruit from tropical tree in family Myrtaceae, is similarly sometimes referred to 'damson plums', and it is different from damson plums found in Europe and Americas. The pulp of plums taste sweet and tart. 1. eastern China, Japan, Korea, Mongolia, and eastern Siberia. In contrast, European-type plums are smaller, denser and less juicy. 99 ($2.67/Ounce) Save more with Subscribe & Save. The plums and blueberries can be replaced with peaches. One cup of pitted prunes has 66 grams of the sweet stuff. It has a small pit and is very juicy. Not only can someone with diabetes eat plums, but the sweet fruit has a low-glycemic index, which means, despite their sweet taste, eating them won’t cause a rapid rise in blood sugar. Black Amber; Burbank; Denniston's Superb; Santa Rosa; Victoria ; 4. One of the most popular types of black Japanese plums is the ‘Black Ruby’ cultivar. El Dorado: This dark, almost black-skinned plum has amber flesh and a sweet flavor even when firm. FREE Shipping on orders over $25 shipped by Amazon. When it is ripe, it … Each plum has a gram of fiber, 6.5 grams of sugar, a half-gram of protein, no fat or cholesterol and only 30 calories. Mature plum fruit may have a dusty-white waxy coating that gives them a glaucous appearance. Cele mai multe fructe folosesc la ţuică și palincă, "Prunus simonii in Flora of China @ efloras.org", "Under-Utilized Tropical Fruits of Thailand (see Part 1, section 3)", Plum orchards information – Ministry of Agriculture, British Columbia, Canada, International Federation of Building and Wood Workers, https://en.wikipedia.org/w/index.php?title=Plum&oldid=995843852, Wikipedia pending changes protected pages, Creative Commons Attribution-ShareAlike License, Albania, Croatia, Greece, southern Italy (including Sicily), Montenegro, North Macedonia, Serbia, and western Turkey, Central China through to the Korean peninsula, Europe, western Asia, and locally in northwest Africa, the Appalachian Mountains from New York to Kentucky and North Carolina, plus the Lower Peninsula of Michigan, North America from Saskatchewan and Idaho south to New Mexico and east to Québec, Maine and Florida, Florida west as far as New Mexico and California, Alabama, Arkansas, Colorado, Kansas, Louisiana, New Mexico, Oklahoma and Texas, western Texas in the United States and to northern Chihuahua across the Río Grande in Mexico, Arkansas, Iowa, Illinois, Indiana, Kansas, Kentucky, Massachusetts, Maryland, Missouri, Nebraska, Ohio, Oklahoma, Tennessee, Texas, Virginia, West Virginia, East Coast of the United States, from Maine south to Maryland, central United States and Northern Mexico, eastern North America from Nova Scotia west to Minnesota and southeastern Manitoba, and south as far as Connecticut, Illinois, and Iowa, California, Arkansas, southern Illinois, south-eastern Kansas, Kentucky, northern Louisiana, Mississippi, Missouri, south-western Ohio, Oklahoma, Tennessee, and Texas, California and western and southern Oregon, United States from Virginia, south to Florida, and west to Texas. Other species of plum variously originated in Europe, Asia and America.[16]. They are also clingstone fruits—that is, their flesh clings to the pit. Fruit is of medium size, with purple black skin and dark red sweet, juicy flesh. Elephant Heart: Distinguished by their dark, mottled skin, blood-red flesh, and heart shape, these plums are extremely sweet and juicy. "Friar" is a black plum with light amber flesh. In certain parts of the world, some fruits are called plums and are quite different from fruits known as plums in Europe or the Americas. Black plum is a substantial summer fruit which is related with various health benefits. Flowering starts after 80 growing degree days. Yellow plum. Check the color. Licorice is generally used to intensify the flavor of these plums and is used to make salty plum drinks and toppings for shaved ice or baobing. [7], Plums are a diverse group of species. Plums ripen from summer to early autumn, with different varieties ripening at different times. There are 30 calories in 1 plum (65 g) of Fresh & Easy Black Plums. Depending on the taxonomist, between 19 and 40 species of plum exist. This juicy plum has reddish-black skin that surrounds yellow flesh. In the supermarket stone fruit generally has a uniform flavor throughout. [6], The name plum derived from Old English plume or "plum, plum tree," which extended from Germanic language or Middle Dutch, and Latin prūnum, from Ancient Greek προῦμνον (proumnon), believed to be a loanword from Asia Minor. The fruit tastes sour and sweet. If you’re eating plums on the regular and you’re having a difficult time controlling your blood sugar, it might be time to consult a dietitian for guidance. Cookie Preferences 99 ($2.67/Ounce) Get it as soon as Mon, Dec 21. It has black skin with a hint of mahogany at the shoulders. Dried, salted plums are used as a snack, sometimes known as saladito or salao. 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