I don’t add any sugar when I make this recipe. Cut each into 6 wedges and arrange in a single layer in the baking pan. ; Cinnamon – ground cinnamon blended with sugar gives this easy recipe most of it’s incredible flavor. Cut butter into small pieces and dot over apples. (All other similar recipes I found did not even call for butter at all.) To Freeze. Cover with aluminum foil. When you turn the slices, midway through baking, sprinkle them with the remaining cinnamon. Add the apples to a large bowl or you can mix right in a pie dish, or 2 quart baking dish. My kids love having them with yogurt for their afternoon snack! They are surprisingly good when eaten cold, by the way. While I do enjoy them raw, I find that Granny Smith apples are a bit too tart for a cooked apple recipe that has no added sugar. Whisk the water and cornstarch … 2. Taste of Home is America's #1 cooking magazine. You start by cutting the apple into slices. This recipe is simple, requiring 9 (basic) ingredients and 1 bowl. Raves. I simply reheat them in the microwave, covered, on 50% power. Chicago-style bakery apple slices. The ingredients for these easy baked apple slices are just a few. It's like the filling from an apple … Fuji apples provide more than enough sweetness, in my opinion. As long as you don’t use tart varieties such as Granny Smith, there’s truly no need for added sugar. Dissolve brown sugar in small amount of warm water; add remaining water and spices. I make sure to save room for dessert! Refrigerate leftover baked apples in an airtight storage container for up to 4 days. To Store. Roasting apples makes an easy side dish recipe to pair with chicken, pork or turkey. https://recipes.sparkpeople.com/recipe-detail.asp?recipe=249670 Toss in a bowl with sugar, then lemon juice and finally with melted butter. Recommended and linked products are not guaranteed to be gluten-free. I liked it because the oven does all the work. To cut down on calories - I didn’t use butter and substituted with unsweetened applesauce, used trivia sugar, and used halo top ice cream when using for dessert option. Cut the apple into 12 1/4-inch slices, discarding the core, as shown in the video below. Next time I’d reduce butter to 1/4 cup (4 Tbsp) because a half cup was way too much for only three apples. Apples … But when I do, I find that these baked apple slices keep well in the fridge in a sealed container for 3-4 days. I wanted less sugar, so I used 1/3 cup white and 1/3 cup brown sugar. In a medium bowl, … I think it’s unnecessary. If you do use butter, make sure it’s unsalted. Place the apple slices in the prepared pan. Drizzle with the pan juices and serve. I typically publish a new recipe once or twice per week. Allow to cool slightly before … They also make a great topping for pancakes such as these almond flour pancakes. Huge hit at Christmas! Although when eaten raw, I’m one of those who like tart apples. Sprinkle over the apples. . They make a wonderful homemade dessert. Added cinnamon according to the recipe. Turn the apple slices to the other side. Well, for this easy recipe, you only need three ingredients: a Fuji apple, some unsalted butter, and ground cinnamon. To Reheat. Place in 4- or 6-quart crock pot. Lightly grease a pie dish or baking dish (approx 8 x 8 inch) then add the sliced apples. Place apples in … So good, the whole family loved it over vanilla ice cream. They are also excellent served over waffles or with ham. Place apples in a greased 1-qt. Sprinkle with cinnamon and sugar. This recipe for baked apples slices is so EASY and tastes delicious! How Do You Make Sliced Baked Apples with Cinnamon? Simply sprinkle the apples with cinnamon, then bake them until tender. Cinnamon Sugar Baked Apple Slices. Ingredients in these Baked Apple Slices . Cut apples about 1/3 to 1/2 inch thick slices. Core the apples. Also can use low calorie apple juice or use unsweetened applesauce. 3. Turn the oven off and keep the apples … I recently prepared this dish and received raves from my family. Granny Smith is my favorite variety, but not for cooking! Apple filling between two crusts in a sheet pan, topped with vanilla glaze and cut into squares. I actually like it raw. Preheat oven to 350°. By accessing or using this website, you agree to abide by the Terms of Service and Privacy Policy. Please verify that a recipe fits your needs before using it. Dot with butter. This was so good that we couldn’t stop eating it! No extra steps, one pan in the oven, and turns out great. Peel the apples, cut and remove the core and cut into slices about 1/3-1/2 an inch thick. Place the apple slices in the prepared pan. These three-ingredient baked apple slices … Drizzle them with the melted butter and use your hands to coat them. Preheat the oven to 350℉ degrees. You can skip the butter if you wish, by the way. Sprinkle with nuts. Heat your oven to 400 degrees F. Line a square 8-inch rimmed baking sheet with parchment paper. I like to serve them with creamy Greek yogurt. Apples – the best apples for baking are pink ladies, braeburn, honeycrisp, jonagold, jonathan, gala, golden delicious, and granny smith (if you’re looking for something a little more tart). Drizzle them with the melted butter and use your hands to coat them —Linda Gaido, New Brighton, Pennsylvania, Baked Apple Slices Recipe photo by Taste of Home. And they withstand baking well. Honeycrisp is another good variety. Bake for 20 minutes. Baked apple slices is one of those super simple desserts that I look forward to every fall. Bake for 1 hour, flip the apples over, and bake for another 1-1.5 hours. In a small bowl, stir together the apple juice with the remaining 2 tablespoons maple syrup. I like to use Fuji apples for cooking. Nutrition info is approximate and may contain errors, so you should independently verify it. You can see exactly how I do it in the video below. Serve the baked apples with oatmeal or stir them into yogurt. These slices are very portable and travel well for your potluck … A couple of Granny Smith apples, some water, with cornstarch to thicken it, a scoop of brown sugar and a pinch of cinnamon are all that you need to complete the recipe. A mix of tart and sweet applesare peeled, cored, thinly sliced, and added right to the baking dish before being topped with … Peel 1-inch strip of skin from around middle of each apple, or peel upper half of each apple to prevent splitting. Deliciously fragrant baked apple slices are one of my favorite afternoon snacks. But when you take those same apple slices, sprinkle them with cinnamon and bake them, the crunchy, tart fruit transforms into a fragrant, sweet, delicious dessert. There’s nothing sweeter than a short list of ingredients, don’t you agree? I included the detailed instructions below in the recipe card. Mix the sugar, flour, and spices together. With a hint of cinnamon, this is a perfect, comforting dessert for fall and winter. I don’t normally have leftovers when making this recipe. Nothing beats these tender baked apple slices over ice cream for satisfying harvest flavor. Preheat oven at 350 F. Peel, core, and thinly slice the apples. Sprinkle with cinnamon and sugar, then stir to coat evenly. https://www.tasteofhome.com/recipes/baked-pork-chops-with-apple-slices If you do feel like making a sweeter apple dessert, try this delicious low carb apple crisp. I love baked apples in any way, apple dumplings, apple fritters, apple pie…Melinda and I even made individual apple pies in a jar for Christmas gifts one year.. Slices Craft Beering butter, ale, cinnamon, walnuts, corn starch, brown sugar, apples baking dish. Bake for 20-25 minutes until the apples are … https://www.food.com/recipe/cracker-barrel-fried-apples-106262 Cover and cook on High for 3 hours, or Low for 6 hours, stirring halfway through cook time. So easy and by far the best tasting baked apple recipe! So I prefer not to use them in this recipe. Or you can serve them with a cup of plain Greek yogurt for a filling snack. https://www.giverecipe.com/cinnamon-baked-apple-slices-recipe This simple recipe for cinnamon baked apples is the easiest of my apple recipes. That’s it! I prefer more seasoning so I increased to 1 teas nutmeg and 1/2 teas ginger. Bake in preheated oven for 45 to 60 minutes, or until soft and bubbly. I typically publish a new recipe once or twice per week. Mix the ingredients until well incorporated. Baked Apple Slices Storage Tips. Keep baking them until golden-brown and tender, about 10 more minutes. They are sweet, so they don’t require an added sweetener. Apples are amazing. Serve warm with ice cream. Arrange them in the pan in a single layer. The exact recipe my mom used to make. I also added a little water over the apples and a tsp of vanilla, as well as a few golden raisins and some nuts. But here’s an overview of the basic steps: 1. Place in a 9x13 inch pan or 2 quart casserole dish. Melt the butter and mix with the apple juice. Next time I’ll stretch it out to 4, using the ratios I posted. So I only used 2-3 TBLSP, and it came out fine. Bake, uncovered, until apples are tender, 45-60 minutes. I simply cut it into quarters around the core, then slice the quarters. Subscribe! Pour liquid over apple slices. Wash and thinly slice the apples as shown in the photos above. To make filling, peel and core apples; cut each apple into six 1/4-inch-thick slices. Pour melted butter on top and use your hands to coat the apples with the butter. (Note: I’ve outlined the step-by-step here, but find the full recipe and directions for my sliced baked apples at the end of this post) First, you’ll want to peel the apples, then cut them into quarters. Excellent over vanilla ice cream! The baked apple slices make a light and healthy dessert-- especially when served warm and paired with a scoop of vanilla ice cream or whipped cream. Spread the apple slices into the bottom of a small baking dish. Serve warm. Next, arrange the apple slices in a parchment-lined square baking dish. Pour over the top and toss to combine. Biting into a crisp sweet apple is such a pleasure! This simple spiced apples recipe is perfect for so many applications. The recipe has only five ingredients and one of them is water! Place apples in 2 quart baking dish. 3. They either dip the apples into the yogurt or mix them in. Sprinkle the tops of the apple slices with half the cinnamon. Add the light brown sugar, cinnamon, … Want the new recipes in your inbox. 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